cockle and chestnut pate


surprising fusion of sea fruit and forest

More details

This product is no longer in stock

  • No
  • Yes

5,50 €



More info

Surprising fusion of a fruit of the sea with forest fruit, contrasting sweet with salty. Intense taste of cockle, while the chestnut brings creaminess and a special touch to this pâté, which combines two excellent Galician raw materials. Impressible product for cockle lovers!


Suggestion to serve: ideal as an appetizer on bread or toast, seasoning for fish and seafood dishes.

  • Reviews (0)