Crispy almond pastries
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"The recipe for the Caprichos de Santiago is a secret kept for years that has been recovered to be able to elaborate with the same care and attention that this delicate product demands, they continue to be made one by one ... so you will have the opportunity to enjoy its exquisite natural flavor ... "
Honey of cane, Almond, Eggs and Sugar
Keep in a dry place.
AVAILABLE IN 2 FORMATS 250G AND 500G