Galician seafood pate
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Pate with a high percentage of seafood (65%), applying spider crab meat and a selection of other crustaceans and molluscs, which are part of the crab's diet. Of intense flavor to spider crab, this pâté is a favorite of the consumers. The elaboration requires a meticulous selection and cleaning by hand. Serving suggestion: ideal as an appetizer on bread or toast, also as a condiment for fish and seafood dishes Ingredients: 65% Seafood (Shrimp, Mussel, Crab, Shrimp, Cockle, Clam), Fine Sauce, Dry Legumes, Aromatic Herbs Can of easy opening. Net weight, 80g. Store in a cool, dry place at room temperature.