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Octopus with turnip pate

Reference: DA106G

Galician artisanal product

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Gluten	No

The mixture of flavors of the grelo with a good Galician octopus are combined in this pate, seasoned with paprika and a good extra virgin olive oil.

Ingredients: Octopus, potato, grelos, fumet, virgin olive oil, corn flour, paprika, agar and salt.

Net weight: 100g